icon

FREE SHIPPING IN THE U.S. FOR ORDERS OVER $150!!

Menu
0

FREE SHIPPING IN THE U.S. FOR ORDERS OVER $150!!

    0

    Your Cart is Empty

    Shop
  • Shop
  • Accessories
  • Knives By Type
  • Knives By Material
  • Knives By Brand
  • Gifts
    • New Arrivals
  • New Arrivals
    • Buying Guide
  • Explore more about Japanese knife types, steel types, and knife maintenance with our buying guides.
    • Blog
  • Blog
    • About
  • About Hasu-Seizo
    • Kitchen Knives - Misuzu Hamono 45 Layer Damascus AUS-10 Core Gyuto 210mm / 8.2" Magnolia Handle
    Kitchen Knives - Misuzu Hamono 45 Layer Damascus AUS-10 Core Gyuto 210mm / 8.2" Magnolia Handle
    Kitchen Knives - Misuzu Hamono 45 Layer Damascus AUS-10 Core Gyuto 210mm / 8.2" Magnolia Handle
    Kitchen Knives - Misuzu Hamono 45 Layer Damascus AUS-10 Core Gyuto 210mm / 8.2" Magnolia Handle
    Kitchen Knives - Misuzu Hamono 45 Layer Damascus AUS-10 Core Gyuto 210mm / 8.2" Magnolia Handle
    Kitchen Knives - Misuzu Hamono 45 Layer Damascus AUS-10 Core Gyuto 210mm / 8.2" Magnolia Handle
    Kitchen Knives - Misuzu Hamono 45 Layer Damascus AUS-10 Core Gyuto 210mm / 8.2" Magnolia Handle
    Kitchen Knives - Misuzu Hamono 45 Layer Damascus AUS-10 Core Gyuto 210mm / 8.2" Magnolia Handle
    Kitchen Knives - Misuzu Hamono 45 Layer Damascus AUS-10 Core Gyuto 210mm / 8.2" Magnolia Handle
    Misuzu Hamono 45 Layer Damascus AUS-10 Core Gyuto 210mm / 8.2" Magnolia Handle
    Kitchen Knives - Misuzu Hamono 45 Layer Damascus AUS-10 Core Gyuto 210mm / 8.2" Magnolia Handle
    Kitchen Knives - Misuzu Hamono 45 Layer Damascus AUS-10 Core Gyuto 210mm / 8.2" Magnolia Handle
    Kitchen Knives - Misuzu Hamono 45 Layer Damascus AUS-10 Core Gyuto 210mm / 8.2" Magnolia Handle
    Kitchen Knives - Misuzu Hamono 45 Layer Damascus AUS-10 Core Gyuto 210mm / 8.2" Magnolia Handle
    Kitchen Knives - Misuzu Hamono 45 Layer Damascus AUS-10 Core Gyuto 210mm / 8.2" Magnolia Handle
    Kitchen Knives - Misuzu Hamono 45 Layer Damascus AUS-10 Core Gyuto 210mm / 8.2" Magnolia Handle
    Kitchen Knives - Misuzu Hamono 45 Layer Damascus AUS-10 Core Gyuto 210mm / 8.2" Magnolia Handle
    Kitchen Knives - Misuzu Hamono 45 Layer Damascus AUS-10 Core Gyuto 210mm / 8.2" Magnolia Handle
    Kitchen Knives - Misuzu Hamono 45 Layer Damascus AUS-10 Core Gyuto 210mm / 8.2" Magnolia Handle
    Made in Japan
    Sold out

    Misuzu Hamono 45 Layer Damascus AUS-10 Core Gyuto 210mm / 8.2" Magnolia Handle

    Write a review
    $199.00
    Size

    Interested in adding a functional piece of art to your kitchen? 

    If you are looking to move up to a highly crafted Japanese Gyuto chef's knife, this Misuzu Hamono 45 Layer Damascus Gyuto is a great place to start.  With a core of AUS-10 stainless steel it will maintain a great edge while requiring minimal care on a daily basis. 

    Ideal for: Chopping, slicing, disjointing, dicing, and julienning. 

    Useful on food types: Medium to large proteins, variety of vegetables including carrots, onions, garlic, peppers, and lettuce.

    Gyuto Chef's Knife
    Blade Material: 45 Layer Damascus AUS-10 Stainless Steel core
    Blade Length: 210 mm (8.2")
    Edge Type: Double Bevel 
    Magnolia Handle with buffalo-horn ring

    Weight: 114 g
    Blade Width: 45 mm
    Blade Thickness: 2 mm
    Handle Length: 133 mm
    Handle Thickness: 24 mm
    This is a Misuzu Hamono Western style series made out of AUS-10 stainless steel that is resistant to rust. The blade has a beautiful Damascus patterning that is stunning. Not only functional, this knife can be displayed as artwork while not in use.

    Gyuto Japanese kitchen knives are ideal professional long thin knives that slice, cut & chop easily through meat or vegetables to maintain the integrity of each component and freshness.

    Misuzu is a small family run blacksmith located in Miki within the Hyogo prefecture.  They are specifically known for the Misuzu Hamono knife which is a versatile knife invented by the founder, Shinji Suzuki, in 1946. The current blacksmith, Yamato Miyawaki, married into the family and is now the third-generation knife maker. All knives are made by him personally. Since they are all hand-made, he can only make a limited amount each month.

    For maintenance we recommend whetstone sharpening.  If you are interested check out our whetstone collection.

    *Please do not cut bone or frozen food. It may cause the it to chip. No dishwasher please.

    Category: AUS-10, Damascus, Gyuto (Chef's Knife), Japanese Style, New, Stainless Steel

    You may also like

    Customer Reviews

    Based on 1 review
    100%
    (1)
    0%
    (0)
    0%
    (0)
    0%
    (0)
    0%
    (0)
    I
    Ilana G.
    Beautiful knife!

    The Damascus pattern is beautiful and love the simple handle to set it off.