Login

Cart

Your cart is empty
Kitchen Knives - Sakai Takayuki Santoku Knife 170mm (6.7") Damascus 33 Layer
Kitchen Knives - Sakai Takayuki Santoku Knife 170mm (6.7") Damascus 33 Layer
Kitchen Knives - Sakai Takayuki Santoku Knife 170mm (6.7") Damascus 33 Layer
Kitchen Knives - Sakai Takayuki Santoku Knife 170mm (6.7") Damascus 33 Layer
Kitchen Knives - Sakai Takayuki Santoku Knife 170mm (6.7") Damascus 33 Layer
Kitchen Knives - Sakai Takayuki Santoku Knife 170mm (6.7") Damascus 33 Layer
Kitchen Knives - Sakai Takayuki Santoku Knife 170mm (6.7") Damascus 33 Layer
Kitchen Knives - Sakai Takayuki Santoku Knife 170mm (6.7") Damascus 33 Layer
Kitchen Knives - Sakai Takayuki Santoku Knife 170mm (6.7") Damascus 33 Layer
Kitchen Knives - Sakai Takayuki Santoku Knife 170mm (6.7") Damascus 33 Layer
Sakai Takayuki

Sakai Takayuki Santoku Knife 170mm (6.7") Damascus 33 Layer

Sale price$189.00
Size:
Looking for a great multipurpose kitchen knife? 

The Sakai Takayuki Santoku is a great choice for anyone looking to get a kitchen knife to tackle almost any task! The VG-10 core with 33 layer Damascus steel Santoku knife is a great stainless steel option with low maintenance and good edge retention.


Ideal for: Chopping, slicing, dicing, and julienning.

Useful on food types: Small to medium proteins, variety of vegetables including carrots, onions, garlic, peppers, and lettuce.

Santoku Knife
Blade Material: 33 Layer Damascus VG-10 Stainless Steel core
Blade Length: 170 mm (6.7") 
Edge Type: Double Bevel
Handle Type: Japanese Style Mahogany and Japanese Keyaki (Zelkova)

Weight: 132 g
Blade Width: 45 mm
Blade Thickness: 2 mm
Handle Length: 135 mm
Handle Thickness: 25 mm

Enhance your cooking with a VG-10 Japanese Santoku knife

This is a Sakai Takayuki Western style series that is resistant to rust.  The blade has a hammer eye pattern full and is a fascinating blade that features a beautiful ripple that can be used widely from home to professional. The handle uses a beautiful Mahogany and Zelkova, a traditional Japanese hardwood. 
Kitchen Knives - Sakai Takayuki Santoku Knife 170mm (6.7") Damascus 33 Layer
Sakai Takayuki Santoku Knife 170mm (6.7") Damascus 33 Layer Sale price$189.00

Customer Reviews

Based on 6 reviews
100%
(6)
0%
(0)
0%
(0)
0%
(0)
0%
(0)
S
Sheila N.
Excellent Product and Experience

The knife is excellent, as expected. Used recently to slice tough fish skin and it was effortless and clean.

Maybe more impressive to me are 2 things:
(1) is the education provided on the website of the varieties and befits of the different types of steel, etc. used in knife making. That was incredibly helpful.
(2) the care taken when shipping. The knife was wrapped beautifully in Japanese newspaper and had handwritten notes from the owner. Lovely, unique, and rare in today’s world. Nice touch.

Positive experience start to finish. Thank you!

A
Alexander V.
Excellent knife

love it !

A
Alexander H.
Beautiful, well crafted, sharp.

It is beautiful. The craftsman work shows. And it is absolutely beyond a doubt the best knife I have ever known. Feels like I am cutting through nothing when I am cutting vegetables or fish. I can not recommend it enough.

T
Thomas A.
Fantastic Service

I bought this knife as a gift so I never actually used it but I've handled my fair share of high quality Japanese knives and this one is incredibly light with a very sharp edge.

Impressively packaged, Quickly shipped, and all with care.

Y
YT
Love It!

This was my first purchase of “real knife”, and I love it!
I don’t particularly enjoy cooking, but cutting veggies with this knife is my favorite part of cooking now.
It makes the process so much easier and quicker because it cuts so well (but not too quick...I want to keep all my fingers!)
I’d definitely buy another ones when I have my own kitchen!

Thank you for introducing me to such an amazing product!

12