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When it comes to Japanese kitchen knives, the world of cutlery offers a wide array of choices. A common category you’ll encounter in both professional and home kitchens is the double bevel knife, which are also known as Western-style knives. Whether you’re a budding home cook or an experienced chef, these knives possess their own unique characteristics and strengths!
When it comes to Japanese kitchen knives, the world of cutlery offers a wide array of choices. A common category you’ll encounter in both professional and home kitchens is the double bevel knife, which are also known as Western-style knives. Whether you’re a budding home cook or an experienced chef, these knives possess their own unique characteristics and strengths!
