icon

FREE SHIPPING IN THE U.S. FOR ORDERS OVER $150!!

Menu
0

FREE SHIPPING IN THE U.S. FOR ORDERS OVER $150!!

    0

    Your Cart is Empty

    Shop
  • Shop
  • Accessories
  • Knives By Type
  • Knives By Material
  • Knives By Brand
  • Gifts
  • New Arrivals

    Featured - Isamitsu Handmade Knives

    Featured - Guren Aogami / Blue Steel No. 2

  • New Arrivals

  • Featured - Isamitsu Handmade Knives

  • Featured - Guren Aogami / Blue Steel No. 2

  • Buying Guide

    Looking to learn more about Japanese kitchen knives and which may be the best fit for you?

    Check out these Buying Guides to learn about the different Japanese knife styles, intended use, steel types and maintenance.

    Japanese Knife Maintenance Guide - Ginsan Santoku Camelia Oil and Whetstone

  • Looking to learn more about Japanese kitchen knives and which may be the best fit for you?

    Check out these Buying Guides to learn about the different Japanese knife styles, intended use, steel types and maintenance.

  • Japanese Knife Maintenance Guide - Ginsan Santoku Camelia Oil and Whetstone
  • Blog
    Hasu-Seizo Knife Blog - Library with Couch
    2022 Holiday Gift Guide - Hasu-Seizo Japanese Kitchen Knives

    Holiday Blog Post

    Santoku Japanese Kitchen Knife Aoniko Blue Steel No. 2 Walnut Handle Sakai Takayuki on Fabric

    Popular Blog Post

    Nakiri Japanese Vegetable Kitchen Knife VG-10 Stainless Steel on Cutting Board with Basil Tomatoes and Oranges

    Popular Blog Post

  • Hasu-Seizo Knife Blog - Library with Couch
  • Blog
  • 2022 Holiday Gift Guide - Hasu-Seizo Japanese Kitchen Knives

    Holiday Blog Post

  • Santoku Japanese Kitchen Knife Aoniko Blue Steel No. 2 Walnut Handle Sakai Takayuki on Fabric

    Popular Blog Post

  • Nakiri Japanese Vegetable Kitchen Knife VG-10 Stainless Steel on Cutting Board with Basil Tomatoes and Oranges

    Popular Blog Post

  • Sakai Takayuki Petty Knife 135mm (5.3") Mirror Damascus 45 Layer
    Sakai Takayuki Petty Knife 135mm (5.3") Mirror Damascus 45 Layer
    Sakai Takayuki Petty Knife 135mm (5.3") Mirror Damascus 45 Layer
    Sakai Takayuki Petty Knife 135mm (5.3") Mirror Damascus 45 Layer
    Sakai Takayuki Petty Knife 135mm (5.3") Mirror Damascus 45 Layer
    Sakai Takayuki Petty Knife 135mm (5.3") Mirror Damascus 45 Layer
    Sakai Takayuki Petty Knife 135mm (5.3") Mirror Damascus 45 Layer
    Sakai Takayuki Petty Knife 135mm (5.3") Mirror Damascus 45 Layer
    Sakai Takayuki Petty Knife 135mm (5.3") Mirror Damascus 45 Layer
    Sakai Takayuki Petty Knife 135mm (5.3") Mirror Damascus 45 Layer
    Sakai Takayuki Petty Knife 135mm (5.3") Mirror Damascus 45 Layer
    Sakai Takayuki Petty Knife 135mm (5.3") Mirror Damascus 45 Layer
    Sakai Takayuki Petty Knife 135mm (5.3") Mirror Damascus 45 Layer
    Sakai Takayuki Petty Knife 135mm (5.3") Mirror Damascus 45 Layer
    Sakai Takayuki Petty Knife 135mm (5.3") Mirror Damascus 45 Layer
    Sakai Takayuki Petty Knife 135mm (5.3") Mirror Damascus 45 Layer
    Sakai Takayuki Petty Knife 135mm (5.3") Mirror Damascus 45 Layer
    Sakai Takayuki Petty Knife 135mm (5.3") Mirror Damascus 45 Layer
    Sakai Takayuki Petty Knife 135mm (5.3") Mirror Damascus 45 Layer
    Sakai Takayuki Petty Knife 135mm (5.3") Mirror Damascus 45 Layer
    Sakai Takayuki Petty Knife 135mm (5.3") Mirror Damascus 45 Layer
    Made in Japan

    Sakai Takayuki Petty Knife 135mm (5.3") Mirror Damascus 45 Layer

    $119.00
    Size
    5 items left
    Ideal for: Slicing and dicing.
    Useful on food types: Small proteins as well as small to medium fruits and vegetables including apples, oranges, carrots, broccoli, and garlic.

    Petty Knife
    Blade Material: Damascus 45 Layer AUS-10 Stainless Steel core
    Blade Length: 135mm (5.3") 
    Edge Type: Double Bevel
    Blade Finish: Mirror

    Weight: 81 g
    Blade Width: 30 mm
    Blade Thickness: 1 mm
    Handle Length:102 mm
    Handle Thickness: 12 mm

    This is a Sakai Takayuki Western style series that is resistant to rust.  The blade has a mirror finish is a fascinating knife that features a beautiful ripple that can be used widely from home to professional. Please do not cut bone or frozen food. It may cause the knife to chip or other damaged. No dishwasher please.

    Petty & Paring knives are small utility kitchen knives perfect for small proteins, fruits and vegetables.


    Category: AUS-10, Damascus, Mirror finish, Petty, Stainless Steel, Western Style

    Customer Reviews

    Based on 2 reviews
    100%
    (2)
    0%
    (0)
    0%
    (0)
    0%
    (0)
    0%
    (0)
    A
    Adrian A.
    Amazing

    It’s honestly one of the prettiest knives I have. I did decorative work on some King Oyster mushroom and they felt like butter and the knife was lightweight. Amazing knife I will be definitely buying more

    P
    Patti
    Best knives ever!

    I have a set of German knives I rarely use anymore. My Japanese knives are so sharp and comfortable to use. I can easily cut thin slices of meat and vegetables. I recommend these knives to everyone!

    You may also like