Ideal for:Slicing and dicing.
Useful on food types: Small proteins as well as small to medium fruits and vegetables including apples, oranges, carrots, broccoli, and garlic.
Petty & Paring knives are small utility kitchen knives perfect for small proteins, fruits and vegetables.
Category: AUS-10, Beginner Petty, Damascus, Petty, Stainless Steel, Western Style