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Sakai Takayuki Petty Knife 120mm (4.7") Damascus 33 Layer

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Ideal for: Slicing and dicing.

Useful on food types: Small proteins as well as small to medium fruits and vegetables including apples, oranges, carrots, broccoli, and garlic.

Petty Knife
Blade Material: Damascus 33 Layer VG-10 Stainless Steel core
Blade Length: 120mm (4.7")
Edge Type: Double Bevel
Mahogany Handle

Weight: 78 g
Blade Width: 28 mm 
Blade Thickness: 2 mm
Handle Length: 95 mm
Handle Thickness: 13 mm

This is a Sakai Takayuki Western style paring knife series that is resistant to rust.  The blade has a hammer eye pattern full and is a fascinating blade that features a beautiful ripple that can be used widely from home to professional. Please do not cut bone or frozen food. It may cause it to chip. No dishwasher please. 

Petty & Paring knives are small utility kitchen knives perfect for small proteins, fruits and vegetables.

Customer Reviews

Based on 1 review
Awesome knife & Service couldn't be better

The knife was a gift for my mother and she absolutely loves it. It's beautiful and razor sharp. I've own many japanese knives, and I would recommend Sakai Takayuki knifes to anyone, anytime.

For the service, just wow. They included a few little attentions in the package, some made me laugh and others warmed my heart! Definetly happy I chose you guys :)

Thanks Hasu-Seizo!