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    • Kitchen Knives - Sakai Takayuki Ginsan Nashiji Petty Knife 135mm (5.3")
    Kitchen Knives - Sakai Takayuki Ginsan Nashiji Petty Knife 135mm (5.3")
    Kitchen Knives - Sakai Takayuki Ginsan Nashiji Petty Knife 135mm (5.3")
    Kitchen Knives - Sakai Takayuki Ginsan Nashiji Petty Knife 135mm (5.3")
    Kitchen Knives - Sakai Takayuki Ginsan Nashiji Petty Knife 135mm (5.3")
    Kitchen Knives - Sakai Takayuki Ginsan Nashiji Petty Knife 135mm (5.3")
    Kitchen Knives - Sakai Takayuki Ginsan Nashiji Petty Knife 135mm (5.3")
    Kitchen Knives - Sakai Takayuki Ginsan Nashiji Petty Knife 135mm (5.3")
    Kitchen Knives - Sakai Takayuki Ginsan Nashiji Petty Knife 135mm (5.3")
    Kitchen Knives - Sakai Takayuki Ginsan Nashiji Petty Knife 135mm (5.3")
    Kitchen Knives - Sakai Takayuki Ginsan Nashiji Petty Knife 135mm (5.3")
    Kitchen Knives - Sakai Takayuki Ginsan Nashiji Petty Knife 135mm (5.3")
    Kitchen Knives - Sakai Takayuki Ginsan Nashiji Petty Knife 135mm (5.3")
    Kitchen Knives - Sakai Takayuki Ginsan Nashiji Petty Knife 135mm (5.3")
    Kitchen Knives - Sakai Takayuki Ginsan Nashiji Petty Knife 135mm (5.3")
    Kitchen Knives - Sakai Takayuki Ginsan Nashiji Petty Knife 135mm (5.3")
    Kitchen Knives - Sakai Takayuki Ginsan Nashiji Petty Knife 135mm (5.3")
    Kitchen Knives - Sakai Takayuki Ginsan Nashiji Petty Knife 135mm (5.3")
    Kitchen Knives - Sakai Takayuki Ginsan Nashiji Petty Knife 135mm (5.3")
    Kitchen Knives - Sakai Takayuki Ginsan Nashiji Petty Knife 135mm (5.3")
    Sakai Takayuki Ginsan Nashiji Petty Knife 135mm (5.3")
    Made in Japan
    Sold out

    Sakai Takayuki Ginsan Nashiji Petty Knife 135mm (5.3")

    $109.00
    Size

    Ideal for: Slicing and dicing.

    Useful on food types: Small proteins as well as small to medium fruits and vegetables including apples, oranges, carrots, broccoli, and garlic.

    Petty Knife
    Blade Material: Ginsan (Silver-3) Stainless Steel Nashiji finish
    Blade Length: 135mm (5.3") 
    Edge Type: Double Bevel
    Handle: Two-tone

    Weight: 87 g
    Blade Width: 30 mm
    Blade Thickness: 1 mm
    Handle Length: 100 mm
    Handle Thickness: 12 mm

    Ginsan steel blade Nashiji finish this premium Japanese petty knife from Sakai Takayuki is made from high-quality Ginsan stainless steel, providing optimal edge retention and corrosion resistance for lasting performance. Its Nashiji finish provides a unique aesthetic and an improved grip for safer handling and cutting. With a blade measuring 180mm, it's the perfect tool for delicate kitchen tasks.

    Petty & Paring knives are small utility kitchen knives perfect for small proteins, fruits and vegetables.


    Category: Beginner Petty, Ginsan, Petty, Stainless Steel, Western Style

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    H
    Hiten M.
    Petty knife

    A very beautiful knife, cuts fruits and vegetables very effortlessly.