Hasu Seizo Blog
What is a Deba Knife Used For?
If you've been exploring Japanese knives, you might have come across the term "Deba." This traditional knife is widely used in Japan, particularly due to the country's rich seafood cuisine. The nam...
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Hasu-Seizo is a family-owned and operated business proudly offering handcrafted Japanese knives to chefs of all levels in the U.S. and beyond. Originally from Osaka, we are the makers of the renowned Sakai Takayuki brand, carrying forward the rich traditions of Japanese knife-making. Rooted in generations of craftsmanship and dedication, we honor this legacy with every blade we create.