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Made in Japan

OUL Santoku Ginsan Nashiji 180 mm / 7.1" Purple Handle

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Introducing the Fukui Hamono Ginsan Nashiji Santoku Knife, boldly challenging conventions with its 180 mm (7.1") prowess. Embrace its versatile Santoku design, ideal for conquering tasks from veggie chopping to sashimi slicing. Unleash your culinary daring with precision and flair!

Ideal for: Chopping, slicing, dicing, and julienning.

Useful on food types: Small to medium proteins, variety of vegetables including carrots, onions, garlic, peppers, and lettuce.

Santoku Knife 
Blade Material: Ginsan (Silver #3) Nashiji Finish - Stainless Steel
Blade Length: 180 mm / 7.1" 
Edge Type: Double Bevel
Handle: Western Style

Weight: 161 g
Blade Width: 45 mm
Blade Thickness: 2 mm
Handle Length: 110 mm
Handle Thickness: 25 mm

This knife manufacturer is Fukui from Sakai Osaka established in 1912 with OUL being one of their brands. Fukui is one of the oldest knife manufacturers in Sakai. Oul means master skilled craftsmanship. 

Please do not cut bone or frozen food. It may cause the knife to chip or other damage.

Elevate your cooking with a handmade Santoku knife

Santoku knives are designed to be thin knives that slice, cut & chop easily through meat or vegetables to maintain the integrity of each component and freshness.

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