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  • Buying Guide

    Looking to learn more about Japanese kitchen knives and which may be the best fit for you?

    Check out these Buying Guides to learn about the different Japanese knife styles, intended use, steel types and maintenance.

    Japanese Knife Maintenance Guide - Ginsan Santoku Camelia Oil and Whetstone

  • Looking to learn more about Japanese kitchen knives and which may be the best fit for you?

    Check out these Buying Guides to learn about the different Japanese knife styles, intended use, steel types and maintenance.

  • Japanese Knife Maintenance Guide - Ginsan Santoku Camelia Oil and Whetstone
  • Blog
    Hasu-Seizo Knife Blog - Library with Couch
    2022 Holiday Gift Guide - Hasu-Seizo Japanese Kitchen Knives

    Holiday Blog Post

    Santoku Japanese Kitchen Knife Aoniko Blue Steel No. 2 Walnut Handle Sakai Takayuki on Fabric

    Popular Blog Post

    Nakiri Japanese Vegetable Kitchen Knife VG-10 Stainless Steel on Cutting Board with Basil Tomatoes and Oranges

    Popular Blog Post

  • Hasu-Seizo Knife Blog - Library with Couch
  • Blog
  • 2022 Holiday Gift Guide - Hasu-Seizo Japanese Kitchen Knives

    Holiday Blog Post

  • Santoku Japanese Kitchen Knife Aoniko Blue Steel No. 2 Walnut Handle Sakai Takayuki on Fabric

    Popular Blog Post

  • Nakiri Japanese Vegetable Kitchen Knife VG-10 Stainless Steel on Cutting Board with Basil Tomatoes and Oranges

    Popular Blog Post

  • Japanese Bread Knife 250mm (9.8") Orange Sakai Takayuki by Hasu-Seizo
    Japanese Bread Knife 250mm (9.8") Orange Sakai Takayuki by Hasu-Seizo
    Japanese Bread Knife 250mm (9.8") Orange Sakai Takayuki by Hasu-Seizo
    Japanese Bread Knife 250mm (9.8") Orange Sakai Takayuki by Hasu-Seizo
    Japanese Bread Knife 250mm (9.8") Orange Sakai Takayuki by Hasu-Seizo
    Japanese Bread Knife 250mm (9.8") Orange Sakai Takayuki by Hasu-Seizo
    Japanese Bread Knife 250mm (9.8") Orange Sakai Takayuki by Hasu-Seizo
    Japanese Bread Knife 250mm (9.8") Orange Sakai Takayuki by Hasu-Seizo
    Japanese Bread Knife 250mm (9.8") Orange Sakai Takayuki by Hasu-Seizo
    Japanese Bread Knife 250mm (9.8") Orange Sakai Takayuki by Hasu-Seizo
    Japanese Bread Knife 250mm (9.8") Orange Sakai Takayuki by Hasu-Seizo
    Japanese Bread Knife 250mm (9.8") Orange Sakai Takayuki by Hasu-Seizo
    Japanese Bread Knife 250mm (9.8") Orange Sakai Takayuki by Hasu-Seizo
    Japanese Bread Knife 250mm (9.8") Orange Sakai Takayuki by Hasu-Seizo
    Japanese Bread Knife 250mm (9.8") Orange Sakai Takayuki by Hasu-Seizo
    Japanese Bread Knife 250mm (9.8") Orange Sakai Takayuki by Hasu-Seizo
    Japanese Bread Knife 250mm (9.8") Orange Sakai Takayuki by Hasu-Seizo
    Japanese Bread Knife 250mm (9.8") Orange Sakai Takayuki by Hasu-Seizo
    Sold out

    Japanese Bread Knife 250mm (9.8") Orange

    $59.00
    Size
    This Sakai Takayuki molybdenum stainless steel bread knife is designed to be functional and long lasting. It is easy to grab and cut. This handle is heat resistant up to 170 C (338 F).  Please do not cut bone or frozen food. It may cause the knife to chip or other damaged. No dishwasher please.

    Bread Knife 250 mm  (9.8")
    Blade: Molybdenum stainless steel
    Handle : POM resin
    Length: 250 mm
    Weight: 147 g
    Blade Width: 30 mm
    Blade Thickness:2 mm
    Handle Length:125 mm
    Handle Thickness: 30 mm

    Category: Bread, Molybdenum, Stainless Steel, Western Style

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