










Sakai Takayuki 33 Layer Damascus Nakiri Knife 160mm (6.3") Japanese Handle
Ideal for: Chopping, slicing, dicing, and mincing.
Useful on food types: All vegetables.
Nakiri Knife
Blade Material: 33 Layer Damascus VG-10 Stainless Steel core
Blade Length: 160mm (6.3")
Edge Type: Double Bevel
Zelkova with Mahogany Ferrule Handle
Weight: 187 g
Blade Width: 44 mm
Blade Thickness: 2 mm
Handle Length: 126 mm
Handle Thickness: 25 mm
Elevate your cooking with a Damascus Nakiri knife
Damascus Nakiri knives are designed to be thin knives that slice, cut & chop easily through vegetables to maintain the integrity of each component and freshness.
This is a Sakai Takayuki Western style series with VG-10 stainless steel is resistant to rust. The Damascus Nakiri knife has a hammer eye pattern full and is a fascinating blade that features a beautiful ripple that can be used widely from home to professional.
Choose options