Take on any challenge in the kitchen with the Fujita Marunoko VG-10 Cherry Blossom Nakiri! This 7.0" knife boasts precision and speed for effortlessly slicing tough veggies and cabbage. Don't wait, conquer your cooking tasks with this sharp and reliable blade!
Ideal for: Chopping, slicing, dicing, and mincing.
Useful on food types: All vegetables.
Nakiri Knife
Blade Material: VG-10 - Stainless Steel
Blade Length: 180 mm (7.0")
Edge Type: Double Bevel
Handle Type: Japanese Style
Weight: 161 g
Blade Width: 48 mm
Blade Thickness: 2 mm
Handle Length: 127 mm
Handle Thickness: 23 mm
This is a Western style series made out of VG-10 stainless steel that is resistant to rust. The blade has a beautiful Sakura Cherry Blossom etching. Not only functional, this knife can be displayed as artwork while not in use. *Please do not cut bone or frozen food. It may cause it to chip. No dishwasher, please.
Nakiri Japanese vegetable knives are double-bevel knives designed specifically for use with vegetables. The double-bevel vegetable knife is a great option for breaking down any fruits or vegetables.
Fujita Marunoko industry, established in 1940 by Shiro Fujita, the grandfather of the current owner Takahide Fujita, has been a family business run by Shiro Fujita ever since. It is known for its Yotsume brand and specializes in producing saws for factories.
Category: Advanced Veg, Japanese Handle, Nakiri, New, Stainless Steel, VG-10, Western Style