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Cleaning Knives The Right Way: Why You Should Handwash

Cleaning knives is essential in caring for them and honoring their heritage, especially for Japanese knives. The artistry of knives has been perfected over centuries. Knowing how to wash a knife en...

Chef Knives Gift Guide: Delight Your Favorite Culinary Enthusiast with These Kitchen Treasures

Look for a unique gift for the chef in your life? We have gifts for all levels, from small kitchen accessories that you won't find at the local mall, to high quality sushi knives.  We list out some...

10 Reasons To Buy A Japanese Knife

If you claim the title of amateur chef, you know the importance of investing in the right tools to support your cooking abilities. First and foremost, on that list would be having high-quality kniv...

Japanese Knife Vs. German Knife

If you consider yourself to be something of a MasterChef in the kitchen, it is only fair that you’ll want the right tools supporting you — and that includes high-quality knives.

What is the best Santoku?

Want help selecting the perfect Santoku for your collection?  This Santoku guide will help you run through all the options and decide on the next addition to your kitchen toolkit.

Gyuto Or Santoku Knife: Which is Right for Me?

Gyuto vs Santoku - Understanding the key traits defining both the Gyuto Knife and the Santoku Knife can help to clarify your shopping requirements. However, how do we know which blade to bring home...

What are Santoku Knives Used For?

There are few things in a well-stocked kitchen more intimidating or exciting than a set of Japanese kitchen knives. Japanese cuisine has long put a focus on high-quality culinary knives when workin...

How to Make Your Japanese Kitchen Knives Last Longer

Investing in high-quality knives is an important investment for all chefs. However, what’s even more important is performing proper maintenance to ensure your Japanese knives can serve you for the ...

What are Gyuto Knives Used For?

The gyuto knife is the Japanese version of the traditional chef's knife. Known for its versatility, durability, and quality, this artisan knife has continued to grow in popularity. Find out all you...

What are Nakiri Knives Used For?

Are you thinking about adding a Nakiri knife to your kitchen? This Japanese knife is known for its superior chopping and cutting capabilities. We explore its history and many uses to help you decid...