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AUS-10 Steel Knives

AUS-10 Steel Knives

This remarkable stainless steel variant is the brainchild of Aichi Steel, hailing from the city of Tokai. Known for its robustness, edge retention, and corrosion resistance, AUS-10 steel has been making waves in the industry of Japanese kitchen knives.

This remarkable stainless steel variant is the brainchild of Aichi Steel, hailing from the city of Tokai. Known for its robustness, edge retention, and corrosion resistance, AUS-10 steel has been making waves in the industry of Japanese kitchen knives.

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Kitchen Knives - Sakai Takayuki Santoku Knife 180mm (7.1") Damascus 45 Layer With Walnut HandleKitchen Knives - Sakai Takayuki Santoku Knife 180mm (7.1") Damascus 45 Layer With Walnut Handle
Sold outKitchen Knives - Sakai Takayuki Gyuto Japanese Chef Knife 180mm (7.1") / 210mm (8.3") Damascus 45 Layer With Walnut Handle
Kitchen Knives - Sakai Takayuki Gyuto Japanese Chef Knife  180mm (7.1") / 210mm (8.3") Damascus Mirror 45 Layer
Sold outKitchen Knives - Sakai Takayuki Petty / Paring Knife 80mm (3.2") Mirror Damascus 45 LayerKitchen Knives - Sakai Takayuki Petty / Paring Knife 80mm (3.2") Mirror Damascus 45 Layer
Kitchen Knives - Sakai Takayuki Petty Knife 135mm (5.3") Mirror Damascus 45 LayerKitchen Knives - Sakai Takayuki Petty Knife 135mm (5.3") Mirror Damascus 45 Layer
Kitchen Knives - Sakai Takayuki Santoku Knife Mirror 170mm (6.7") Damascus 45 LayerKitchen Knives - Sakai Takayuki Santoku Knife Mirror 170mm (6.7") Damascus 45 Layer
Sold outKitchen Knives - Sakai Takayuki 45 Layer Damascus Nakiri Knife 160mm (6.3") Mirror FinishKitchen Knives - Sakai Takayuki 45 Layer Damascus Nakiri Knife 160mm (6.3") Mirror Finish
Sold outKitchen Knives - Sakai Takayuki Petty Utility Knife 150mm (5.9")Damascus 45 Layer With Walnut HandleKitchen Knives - Sakai Takayuki Petty Utility Knife 150mm (5.9")Damascus 45 Layer With Walnut Handle
Kitchen Knives - Sakai Takayuki Petty Knife 150mm (5.9") Damascus 45 LayerKitchen Knives - Sakai Takayuki Petty Knife 150mm (5.9") Damascus 45 Layer
Sold outKnife - Kaneshige Hamono 67 Layer Nickel Damascus Paring Knife 80 Mm (3.2")Knife - Kaneshige Hamono 67 Layer Nickel Damascus Paring Knife 80 Mm (3.2")
Knife - Kaneshige Hamono 10A Nickel Damascus 67 Layer Petty Knife 150 Mm (5.9")Knife - Kaneshige Hamono 10A Nickel Damascus 67 Layer Petty Knife 150 Mm (5.9")
Kitchen Knives - Sakai Takayuki Santoku Knife 180mm (7.1")  Damascus 45 LayerKitchen Knives - Sakai Takayuki Santoku Knife 180mm (7.1")  Damascus 45 Layer
Kaneshige Hamono Vortex Nickle Damascus Santoku Knife 165 mm (6.5")KaneshigeDamascusVortexSantoku1
Sold outKaneshige Hamono Vortex Nickle Damascus Paring Knife 80 mm (3.2")Kaneshige Hamono Vortex Nickle Damascus Paring Knife 80 mm (3.2")
Sold outKnife - Kaneshige Hamono 10A Nickel Damascus 67 Layer Kiritsuke Gyuto Knife 210 Mm (8.2")Knife - Kaneshige Hamono 10A Nickel Damascus 67 Layer Kiritsuke Gyuto Knife 210 Mm (8.2")
Sold outKitchen Knives - Sakai Takayuki Sujihiki Slicer 240 Mm (9.4") Damascus 45 Layer With Walnut HandleKitchen Knives - Sakai Takayuki Sujihiki Slicer 240 Mm (9.4") Damascus 45 Layer With Walnut Handle
Kitchen Knife - Sakai Takayuki AUS-10 Nashiji Santoku Knife 170mm (6.7")Kitchen Knife - Sakai Takayuki AUS-10 Nashiji Santoku Knife 170mm (6.7")
Sold outKitchen Knives - Sakai Takayuki 45 Layer Damascus Nakiri Knife 160mm (6.3") Magnolia HandleKitchen Knives - Sakai Takayuki 45 Layer Damascus Nakiri Knife 160mm (6.3") Magnolia Handle
Sold outSave $18.00Kitchen Knives - Sakai Takayuki Japanese Knife Set Mirror Damascus 45 Layer Paring Knife 80 Mm (3.1")  Santoku Knife 170mm (6.7")  Nakiri Knife 160 Mm (6.3")Kitchen Knives - Sakai Takayuki Japanese Knife Set Mirror Damascus 45 Layer Paring Knife 80 Mm (3.1")  Santoku Knife 170mm (6.7")  Nakiri Knife 160 Mm (6.3")
OUL Uzu Vortex Nickle Damascus Bunka 170 mm / 6.7" Lacquer HandleOUL Uzu Vortex Nickle Damascus Bunka 170 mm / 6.7" Lacquer Handle
Kaneshige Hamono Vortex Nickle Damascus Bunka Knife 170 mm (6.7")Kaneshige Hamono Vortex Nickle Damascus Bunka Knife 170 mm (6.7")
Kaneshige Hamono Vortex Nickle Damascus Nakiri Knife 165 mm (6.5")Kaneshige Hamono Vortex Nickle Damascus Nakiri Knife 165 mm (6.5")
Kaneshige Hamono Vortex Nickle Damascus Gyuto Knife 210 mm (8.2")Kaneshige Hamono Vortex Nickle Damascus Gyuto Knife 210 mm (8.2")
OUL Uzu Vortex Nickle Damascus Nakiri 165 mm / 6.5 " Lacquer HandleOUL Uzu Vortex Nickle Damascus Nakiri 165 mm / 6.5 " Lacquer Handle
OUL Uzu Vortex Nickle Damascus Bunka 210 mm / 6.7" Black OakOUL Uzu Vortex Nickle Damascus Bunka 210 mm / 6.7" Black Oak
OUL Uzu Vortex Nickle Damascus Sujihiki 240 mm / 9.4" Lacquer HandleOUL Uzu Vortex Nickle Damascus Sujihiki 240 mm / 9.4" Lacquer Handle
OUL Uzu Vortex Nickle Damascus Gyuto 180 mm ( 7.1")  240 mm ( 9.4")  Lacquer HandleOUL Uzu Vortex Nickle Damascus Gyuto 180 mm ( 7.1")  240 mm ( 9.4")  Lacquer Handle
OUL Uzu Vortex Nickle Damascus Gyuto 210 mm / 8.2" Black OakOUL Uzu Vortex Nickle Damascus Gyuto 210 mm / 8.2" Black Oak
Sakai Takayuki Gyuto Japanese Chef Knife 240mm (9.4")  Damascus 45 Layer Japanese HandleSakai Takayuki Gyuto Japanese Chef Knife 240mm (9.4")  Damascus 45 Layer Japanese Handle
Sold outKitchen Knives - Sakai Takayuki Sujihiki Slicer 240 Mm (9.4") Damascus 45 Layer With Magnolia HandleKitchen Knives - Sakai Takayuki Sujihiki Slicer 240 Mm (9.4") Damascus 45 Layer With Magnolia Handle
Sold outKitchen Knives - Misuzu Hamono 45 Layer Damascus AUS-10 Core Nakiri 165 Mm / 6.4" Magnolia HandleKitchen Knives - Misuzu Hamono 45 Layer Damascus AUS-10 Core Nakiri 165 Mm / 6.4" Magnolia Handle
Sold outSave $9.00Kitchen Knives - Sakai Takayuki Japanese Knife Set Mirror Damascus 45 Layer Petty Knife 135mm (5.3")  Gyuto (Chef's Knife) 180mm (7.1")Kitchen Knives - Sakai Takayuki Japanese Knife Set Mirror Damascus 45 Layer Petty Knife 135mm (5.3")  Gyuto (Chef's Knife) 180mm (7.1")

The Allure of Japanese AUS-10 Steel

In the culinary world, top-of-the-line kitchen knives are paramount. A well-crafted knife can elevate an entire dish through its precision while making slicing, dicing, and chopping tasks effortless and enjoyable.

Also known as Aichi AUS-10 or AUS-10V, this steel is renowned for its exceptional quality and is highly regarded for four main reasons: superior sharpness, impressive durability, corrosion resistance, and ease of maintenance. While these knives are versatile, choosing the right blade for the specific kitchen tasks you have in mind is vital to making your cooking more efficient and enjoyable.

Meticulous Time-Honored Creations

The creation of AUS-10 steel knives involves meticulous, time-honored craftsmanship mixed with modern technology. After carefully selecting the steel, it is then shaped and sharpened to create a strong and resilient blade with a razor-sharp edge.

Whether you’re a seasoned chef or a passionate home cook, these knives can elevate your culinary creations to new heights, making every meal a masterpiece of precision and artistry.

The Allure of Japanese AUS-10 Steel

In the culinary world, top-of-the-line kitchen knives are paramount. A well-crafted knife can elevate an entire dish through its precision while making slicing, dicing, and chopping tasks effortless and enjoyable.

Also known as Aichi AUS-10 or AUS-10V, this steel is renowned for its exceptional quality and is highly regarded for four main reasons: superior sharpness, impressive durability, corrosion resistance, and ease of maintenance. While these knives are versatile, choosing the right blade for the specific kitchen tasks you have in mind is vital to making your cooking more efficient and enjoyable.

Meticulous Time-Honored Creations

The creation of AUS-10 steel knives involves meticulous, time-honored craftsmanship mixed with modern technology. After carefully selecting the steel, it is then shaped and sharpened to create a. . . Show More >