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Single Bevel Knives vs Double Bevel Knives
One of the largest differences between western style knives and traditional Japanese knives is the bevel. While western style knives are sharpened at an angle on both sides creating a V, Japanese ...
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The History of the Japanese Knife-Making Process
Step into the centuries-old artistry of Japanese knife-making. From the legacy of samurai swordsmiths to today’s hand-forged Japanese knives, discover the history, design, and materials that make t...
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