Ideal for: Slicing and dicing.
Useful on food types: Small proteins as well as small to medium fruits and vegetables including apples, oranges, carrots, broccoli, and garlic.
Petty & Paring knives are small utility kitchen knives perfect for small proteins, fruits and vegetables.
See previous review. There is no reason not to buy these knives. Amazing.
We first discovered these wonderful knives at the Northwest Flower and Garden Exhibition. They have proven to be so wonderful, we decided that they would make an outstanding gift for family members. Great quality and they retain the sharpness with minimal care.