The Sakai Takayuki Baikoku Shironiko Petty Knife is a luxury culinary tool crafted from White Steel and held by a beautiful Burnt Oak Handle. With its carefully balanced blade, it comfortably fits in your hands and glides effortlessly through a variety of ingredients. The perfect choice for the discerning chef.
Ideal for: Slicing and dicing.
Useful on food types: Small proteins as well as small to medium fruits and vegetables including apples, oranges, carrots, broccoli, and garlic.
Weight: 87 g
Blade Width: 31 mm
Blade Thickness: 2 mm
Handle Length: 118 mm
Handle Thickness: 22 mm
Enhance your cooking with a Shironiko Japanese Petty knife
Category: Advanced Petty, High Carbon, New, Petty, Shirogami, Western Style