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Buying Guide
Looking to learn more about Japanese kitchen knives and which may be the best fit for you?
Check out these Buying Guides to learn about the different Japanese knife styles, intended use, steel types and maintenance.
Japanese Fish Scaler / Urokotori with Brass
$20.00
This fish scaler allows for easy removal of the scales without damaging the fish moving from the spine towards the head. It is a solid piece of brass which allows for easy cleaning.
Japanese Fish Scaler / Urokotori
Material: Brass
Weight: 144 g
Head length: 180 mm
Head width: 30 mm
head thickness: 8 mm
Handle length: 110 mm
Handle thickness: 15 mm
Head width: 30 mm
head thickness: 8 mm
Handle length: 110 mm
Handle thickness: 15 mm
Category: Fish Scaler / Urokotori
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