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Introducing the Kaneshige Hamono Ginsan Nashiji Nakiri Knife 165 mm (6.5")—a masterpiece of elegance and precision! Designed with a distinctive square shape perfect for all your vegetable needs, this stunning knife turns chopping cabbage or dicing an onion into a seamless, enjoyable experience. Crafted by the esteemed artisans at Kaneshige Hamono in the legendary knife-making region of Sakai City, this traditional Japanese blade embodies unparalleled quality and craftsmanship. Elevate your culinary adventures with the exquisite Kaneshige Hamono Nashiji Ginsan knife, and experience the artistry of a true Sakai-made treasure.
Ideal for: Chopping, slicing, dicing, and mincing.
Useful on food types: All vegetables.
Category: Damascus, Ginsan, Intermediate Veg, Japanese Handle, Nakiri, New, Stainless Steel, Western Style
