Nakiri Vegetable Knife 160mm (6.3") Damascus 33 Layer with Lacquered Oak Handle

Color
Brown
Black
Light Brown/Black

Ideal for: Chopping, slicing, dicing, and mincing.

Useful on food types: All vegetables.

Damascus 33 Layer (VG-10 Core)
160mm (6.3") Nakiri Knife
Handle Type: Japanese Style Lacquered Oak handle 

Weight: 155 g
Blade Width: 45 mm 
Blade Thickness: 2 mm
Handle Length: 133 mm
Handle Thickness: 25 mm

This is a Sakai Takayuki Western style series that is resistant to rust.  It is easy to slice tomato, cucumber or carrot. Also, grate for chopping lettuce or cabbage or any vegetable. The blade has a hammer eye pattern full and is a fascinating knife that features a beautiful ripple that can be used widely from home to professional. The handle is wooden with a beautiful lacquer finish, 4 color options available. Due to handles are handmade , all patterns are slightly different.

Please do not cut bone or frozen food. It may cause the knife to chip or other damaged. No dishwasher please.

Nakiri Japanese vegetable knives are double bevel knives designed specifically for use with vegetables.  The double bevel vegetable knife is a great option for breaking down any fruits or vegetables.