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Ginsan / Silver No. 3

Ginsan steel is a very fine-grained knife material developed by Hitachi Metals. Its sharp edges and edge retention are similar to many high-carbon steels. Its composition is 1.05% carbon, 13% chromium, and 0.8% manganese. It has a hardness rating between 59 and 62 HRC.

This knife material is also known as silver steel no. 3. When Japanese chefs and serious home chefs choose stainless steel over high-carbon steel types for their knives, they often select Ginsan knives.

Ginsan steel is a very fine-grained knife material developed by Hitachi Metals. Its sharp edges and edge retention are similar to many high-carbon steels. Its composition is 1.05% carbon, 13% chromium, and 0.8% manganese. It has a hardness rating between 59 and 62 HRC.

This knife material is also known as silver steel no. 3. When Japanese chefs and serious home chefs choose stainless steel over high-carbon steel types for their knives, they often select Ginsan knives.

Bring Ancient Artforms to Your Kitchen

Japanese kitchen knife makers have roots in the ancient art of sword making. By combining tradition, technology, and technique, these Japanese kitchen knives are remarkable tools that honor the past and withstand the test of time.

That’s why we’re proud to offer Ginsan steel. Each hand-finished silver no. 3 knife embodies the Japanese heritage of exquisite craftsmanship by combining the best materials with dedication and mastery of traditional processes. Their corrosion resistance and excellent edge retention lead to long-lasting performance.

Available Now!

Our collection of Ginsan knives allows us to carry on the legacy of master Japanese knife makers. Each blade is authentically made, hand-finished, and sure to help elevate your kitchen skills. Which is why chefs and culinary enthusiasts worldwide use Ginsan steel.

Due to the artisanal nature of silver no. 3 knives, stock can be limited. Don’t miss your chance to own master craftsmanship and heritage with our selection of Ginsan knives. Be sure to shop our collection of authentic Japanese kitchen knives while they’re still available, and take advantage of our free U.S. shipping on orders over $150!